Bottle Gourd Definition. the term refers to a number of species and subspecies, many with hard shells, and some without. bottle gourd is the fruit of a vining plant known scientifically as lagenaria siceraria, a member of the squash family. a tropical plant that produces a large fruit, the outside of which becomes hard when dried and can be used as a container:. Oed's earliest evidence for bottle gourd is from 1597, in. bottle gourd (aka calabash) is an annual, vining member of the squash family that is widely cultivated for its interestingly shaped fruits; calabash (/ ˈkæləbæʃ /; Many gourds have large, bulbous. the bottle gourd, known scientifically as lagenaria siceraria, is a plant deeply intertwined with human. bottle gourd bottle gourd, or calabash (lagenaria siceraria). /ˌbɑdl gɔrd/ ipa guide. Young fruit and seeds are fried, stewed, boiled, or steamed in a. the bottle gourd, known scientifically as lagenaria siceraria, is a plant deeply intertwined with human. bottle gourd, lagenaria siceraria (molina) standley, has large vines bearing large (∼10 cm wide), white flowers that open at night. a tropical plant that produces a large fruit, the outside of which becomes hard when dried and can be used as a container:. the earliest known use of the noun bottle gourd is in the late 1500s.
from trutrade.org
the bottle gourd, known scientifically as lagenaria siceraria, is a plant deeply intertwined with human. a tropical plant that produces a large fruit, the outside of which becomes hard when dried and can be used as a container:. bottle gourd, lagenaria siceraria (molina) standley, has large vines bearing large (∼10 cm wide), white flowers that open at night. the earliest known use of the noun bottle gourd is in the late 1500s. the meaning of bottle gourd is a common cultivated gourd (lagenaria siceraria) having a variably shaped fruit. Many gourds have large, bulbous. The young fruits are edible and are usually cooked as a vegetable. Oed's earliest evidence for bottle gourd is from 1597, in. Young fruit and seeds are fried, stewed, boiled, or steamed in a. the term refers to a number of species and subspecies, many with hard shells, and some without.
Bottle Gourd TruTrade
Bottle Gourd Definition the earliest known use of the noun bottle gourd is in the late 1500s. The young fruits are edible and are usually cooked as a vegetable. Of plant duration, a plant whose life span ends within one year after germination, e.g. Many gourds have large, bulbous. calabash (/ ˈkæləbæʃ /; a bottle gourd is a climbing or trailing vine in the family cucurbitaceae often cultivated for its fruit, which can either be harvested. bottle gourd (aka calabash) is an annual, vining member of the squash family that is widely cultivated for its interestingly shaped fruits; Oed's earliest evidence for bottle gourd is from 1597, in. the term refers to a number of species and subspecies, many with hard shells, and some without. bottle gourd bottle gourd, or calabash (lagenaria siceraria). Young fruit and seeds are fried, stewed, boiled, or steamed in a. a tropical plant that produces a large fruit, the outside of which becomes hard when dried and can be used as a container:. the earliest known use of the noun bottle gourd is in the late 1500s. bottle gourd is the fruit of a vining plant known scientifically as lagenaria siceraria, a member of the squash family. bottle gourd, lagenaria siceraria (molina) standley, has large vines bearing large (∼10 cm wide), white flowers that open at night. /ˌbɑdl gɔrd/ ipa guide.
